Crispy fry fish
Crispy fry fish

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crispy fry fish. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crispy fry fish is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crispy fry fish is something which I’ve loved my entire life.

I think that cooking fish on the stove is the BEST way to cook fish, especially when you invest in really good fish fillets - or you've caught your own! Bring back the Friday night fish fry tradition with this updated recipe. Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy fry fish using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy fry fish:
  1. Make ready 1 kilograms chopped,washed fish
  2. Prepare 3 teaspoon powdered turmeric
  3. Prepare to taste Salt
  4. Take 3 tablespoon ginger, garlic, red chilli paste
  5. Prepare 1 tablespoon cornflour
  6. Get 2 tablespoon gramflour(besan)
  7. Take 3 cup mustard oil

A simple vegetable salad or sliced onion compliment the fish fry. It can be served as a side with any. These crispy-fried Smelt fish are awesome as an appetizer but equally wonderful as complimenting side to vegetable dishes. As it cooks, use a large metal spoon or ladle to carefully pour hot oil over any exposed part of the fish to ensure it cooks evenly.

Steps to make Crispy fry fish:
  1. Wash the fish thoroughly under running water. Pat dry and keep aside in a strainer till the water drains out.6
  2. Add all the ingredients (except oil) to the fish and mix well. Keep aside for half an hour.
  3. Now heat oil in a heavy-bottomed vessel and deep fry the fish pieces one by one, keeping the flame low.
  4. Drain the fried fish pieces and place on an absorbent paper.
  5. Serve hot with green chutney.

Fish Fry is a crispy Bengali recipe popular as an evening snacks. You can easily try this fish fry recipe at home. Read on to know the details of this Indian fish recipe. This Crispy Oven Fried Fish gets super crunchy and will be a new favorite for kids and adults alike. Is it any secret that I'm obsessed with all things oven fried?

So that is going to wrap it up with this special food crispy fry fish recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!