Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mango rabri kulfi recipe🍦. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Rabri Kulfi Recipe🍦 is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mango Rabri Kulfi Recipe🍦 is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook mango rabri kulfi recipe🍦 using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mango Rabri Kulfi Recipe🍦:
- Get 1 Liter Milk
- Get 1 Cup Mango Puree
- Make ready Mango Chunks as You Required
- Prepare 100 gm Sugar
- Get 1 tbsp Pistachio
- Prepare 1/4 tsp Green Cardamom Powder
- Get Kulfi mold
Steps to make Mango Rabri Kulfi Recipe🍦:
- Aik pan m doodh dal dy high flame pr boil any k liye rkh dy.jb boil a jaye to usy 10 mint tk medium flame pr pakaye is k balai ko b under h mix kry jaye.
- 10 mint bad doodh adha kilo sy b kam ho jaye ga.
- Ab aik boel m cheeni,pista aur ilachi powder ko mix kr ly aur is ko doodh k under dal dy.
- Ab is ko 5-10 mint tk aur pakaye is k rabri tayar krni h jb thick ho jaye flame off kr dy aur is ko thanda hony k liye rkh dy.
- Ab is m mango puree dal kr achi tarah sy mx kr ly ab is my mango chunks dal kr mix kr ly.
- Ab isy kulfi mold m dal kr aik din k liye freezer m rkh dy.
- Aik din bad isy freezer sy nikal kr dy aur isy pani m rkh dy
- Isy kulfi mold sy nikal kr serve kry pista sy garnish kry aur enjoy kry 😍😋
So that’s going to wrap this up with this exceptional food mango rabri kulfi recipe🍦 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!