Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, mango fallooda. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mango fallooda is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mango fallooda is something that I have loved my entire life. They’re fine and they look wonderful.
Mango falooda recipe is one of the easiest chilled Indian desserts one can whip up during the hot summer season when mangoes are available in abundance. Mango falooda recipe with step by step photos - Mango Faluda is a quick, easy and delicious dessert drink made with fresh mango puree, chopped mangoes and mango ice cream. How to make Mango Falooda Recipe at Home.
To begin with this recipe, we must prepare a few ingredients. You can cook mango fallooda using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango fallooda:
- Make ready 1 cup soaked sabza seeds
- Make ready 1 cup mango juice
- Prepare 1 cup mango pieces
- Make ready 200 gms venila icecream
- Get 1 cup boiled sev
- Prepare 1/2 cup milk
- Take 1/2 cup chopped kaju / cashew
- Prepare 1 tsp badam slices / almond slices
- Get 1 tsp pista slices
- Take 1 tsp tooty fruity
Mango Falooda, a north Indian style real mango flavored chilled beverage cum dessert, is the best way to welcome and enjoy the annual Mango season. Its multiple layers of falooda sev, sabja seeds. Mango Falooda is a cold Indian beverage that is made using Mango Pulp, Falooda Sev (Falooda Mango Falooda is one of the many varieties of Falooda that's just perfect to be enjoyed in this. Mango Falooda Recipe - an easy and yummy summer treat made with milk,mango pulp,falooda seeds, falooda sev and ice cream.
Instructions to make Mango fallooda:
- Take all ingrediente before start making fallooda
- Take serving glasses pour sabza on base of glass each glass pour 2 tsp soaked sabza
- Then put cooked sev on above sabza,then put mango pieces and pour mango juice on it
- Then pour milk top of mango juice
- Then repeat combination sabza and sev as equal Portions on top of milk,finally take a scoop of icecream place top of glass put mango pieces decorate dry fruit pieces
- Ready to serve Mango fallooda cool cool
As mangoes are in season now,this is a very eay dessert that you. Mango Falooda is a very delicious, cold and rich layered dessert/beverage prepared with mangoes, milk, sabja seeds, falooda sev, assorted nuts and It is very easy to make mango falooda at home. When life gives you mangoes make 'mango falooda'.a creamy and yummy mango recipe. This season get drenched in the layered flavours of this mango delicacy. The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas.
So that’s going to wrap this up with this special food mango fallooda recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
