Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mushrooms jus. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mushrooms Jus is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mushrooms Jus is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mushrooms jus using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushrooms Jus:
- Prepare 1 c cremini mushrooms, quartered
- Get 4 c water
- Get 1/4 c dry red wine
- Make ready 3 garlic cloves
- Prepare 3 thyme sprigs
- Take olive oil
- Take salt
- Make ready black pepper
Instructions to make Mushrooms Jus:
- Take a sauce pot on high heat and add the olive oil
- Add your mushrooms and garlic and brown them up for about 4 minutes (this is where youre getting the color from)
- Next, deglaze the pot with the red wine. Reduce by 1/2.
- Now add the water, thyme, and season with salt and pepper to taste.
- Bring to a boil and simmer for 30 minutes. You want to get the thyme infused with the mushrooms well.
- Taste and adjust seasoning if needed.
- Strain the mushrooms and use on your meal! The jus may be strong so dont get too crazy when using it on your meal!
So that’s going to wrap this up for this exceptional food mushrooms jus recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
