ALOO-GOBHI-MATAR…absolutely in my method
ALOO-GOBHI-MATAR…absolutely in my method

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo-gobhi-matar…absolutely in my method. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo Gobi Matar Recipe with stepwise photos. This is a lightly spiced delicious curry made with cauliflower, peas and potatoes. This Aloo gobi matar recipe is a slight variation of the recipe that we make at home and thus you have more deliciousness on your table.

ALOO-GOBHI-MATAR…absolutely in my method is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. ALOO-GOBHI-MATAR…absolutely in my method is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook aloo-gobhi-matar…absolutely in my method using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ALOO-GOBHI-MATAR…absolutely in my method:
  1. Take 1&1/2 cups Cauliflower florets -
  2. Take 1 big Potato -
  3. Get 3/4 cup Green Peas
  4. Make ready 1 tsp Ghee
  5. Make ready 1/2 tsp Cumin seeds
  6. Make ready 1/2 tsp Turmeric powder
  7. Take 1 tsp Red chilli powder - 1 tsp (which gives colour)
  8. Make ready 1&1/2 tbsp Palyada Pudi/subji masala - (adjust)
  9. Prepare 1 tbsp Tamarind juice
  10. Prepare 1 tsp Jaggery
  11. Get 1 tbsp Kasoori methi
  12. Take 2 tbsp Coriander leaves -
  13. Prepare to taste Salt
  14. Take For grinding :
  15. Prepare 1 Onion, chopped - big
  16. Prepare 2 Tomato, chopped - medium sized
  17. Take 2 Green chillies -
  18. Make ready 1 tbsp Ginger
  19. Prepare For tempering :
  20. Prepare 1/2 tbsp Oil
  21. Get 1/4 tsp Mustard seeds
  22. Prepare 1/2 tsp Cumin seeds powder
  23. Make ready 1/2 tsp Cumin seeds
  24. Prepare 1/2 tsp Fenugreek powder
  25. Get 1/4 tsp HIng
  26. Prepare 1/2 tsp Fennel seeds
  27. Take 1/2 tsp Black sesame seeds
  28. Make ready 1/2tsp Black pepper powder
  29. Get 2 Bay leaf/tej patta - medium sized

There are so many recipes made in this combination is aloo gobi, aloo matar, gobi masala, gobi gravy etc. Gobi Aloo Matar - Make It Dhaba Style. Aloo Gobi Matar Recipe - Indian cooking is so versatile yet so simple. Contrary to the western belief, Indian cooking is not at all complicated if you learn few tricks and if you are accustomed to the basics of Indian food.

Steps to make ALOO-GOBHI-MATAR…absolutely in my method:
  1. Boil some water and add in little salt & turmeric powder into it and boil cauliflower florets in it for 2 minutes, drain all the water and keep it aside. Half boil potato cubes and green peas as well
  2. Gather onion, tomato, green chilli and ginger in a mixie jar and grind them into a fine paste
  3. Mean while heat 1 tsp ghee in a pan and add in 1/2 tsp cumin seeds, when it splutter add all the three half boiled vegetables and fry them well, add required amount of salt
  4. Heat 1/2 tbsp oil in an another pan and add in all the masalas listed under the heading 'for tempering', one by one and let them crackle, Now add in the ground paste and saute it till all the water evaporates and becomes dry, then add in salt, red chilli powder, turmeric powder and Palyada pudi/subji masala
  5. Combine everything well and add water to the desired consistency (I have added up to 1&1/2 cup) and when it is boiled well, add in tamarind juice, jaggery and crushed Kasoori methi
  6. Now add in sauteed vegetables, and boil further for 1 more minute, sprinkle coriander leaves and your Aloo-gobhi-matar is ready to be served with phulka, roti etc

Everyday almost every Indian family cooks a. This Instant Pot Aloo Gobi Recipe makes a simple and delicious meal, just like how it was made in my home in India. Just like almost every aloo gobi recipe is, this instant pot aloo gobi is also vegan and gluten-free. Aloo gobi literally translates to "potato cauliflower" - these two humble ingredients are known I am sharing my recipe for aloo gobi using two cooking methods: the instant pot and Aloo gobi is a dry dish and yes, it is absolutely possible to make a dry dish in an. The good old Aloo Gobi Matar is a simple indian vegetable made from potatoes, cauliflower and peas sautéed with indian spices.

So that’s going to wrap this up for this special food aloo-gobhi-matar…absolutely in my method recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!