Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow roasted apples carrots and pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow Roasted Apples Carrots and Pork is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Slow Roasted Apples Carrots and Pork is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook slow roasted apples carrots and pork using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Roasted Apples Carrots and Pork:
- Make ready picnic ham
- Get 6 1/2 lb fresh picnic ham
- Prepare 2 tbsp ground cumin
- Get 1 1/2 tsp ground sage
- Prepare 1 1/2 tsp fresh ground black pepper
- Take 1 tbsp pink Himalayan salt
- Make ready 1 1/2 tbsp honey
- Get 1 1/2 tbsp paprika
- Get 1 tsp onion powder
- Prepare 1 1/2 tsp granulated garlic powder
- Get apples and carrots
- Take 2 cup sliced carrots
- Take 1 large granny smith apple peeled and cubed
- Take 2 large golden delicious apples peeled and cubed
- Get 1 small onion diced
- Take 1 tsp salt
- Get 1 tsp ground cinnamon
- Prepare 1 tsp granulated garlic powder
- Make ready 1 tsp freshly ground black pepper
- Make ready 2 large green tomatoes diced
- Prepare 1 cup water
Instructions to make Slow Roasted Apples Carrots and Pork:
- Preheat oven 350° Fahrenheit
- Cut skin side of picnic ham.
- Add apples, diced green tomatoes, carrots, and onions to a roaster, and season them. Add water
- Add the ham on top with scored side up. Add seasonings on top with honey.
- Slow roast in oven covered for 4 hours or till done. Serve I hope you enjoy!
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