Chicken Dum Kabab
Chicken Dum Kabab

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken dum kabab. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Dum Kabab is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Dum Kabab is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken dum kabab using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Dum Kabab:
  1. Prepare For kabab:
  2. Get 1 kg Chicken minced
  3. Get 1 tbsp Salt
  4. Make ready 1 tbsp chilis crushed red or to taste
  5. Get 1 tbsp cumin crushed
  6. Take 1 tbsp coriander crushed
  7. Make ready 1 tbsp garam masala powder
  8. Take 1 tbsp garlic paste
  9. Make ready 1 tbsp ginger paste
  10. Get 300 g onion finely chopped
  11. Prepare 2 tbsps chilies finely chopped green
  12. Prepare 100 g butter melted
  13. Take For gravy
  14. Make ready 3 onion thick sliced
  15. Prepare 2 tomatoes sliced
  16. Get 1/2 tsp salt
  17. Get 1/2 tsp chili powder red
  18. Prepare 1/4 tsp coriander crushed dry
  19. Make ready 1/4 tsp cumin crushed
Instructions to make Chicken Dum Kabab:
  1. For kabab mix all the above ingredients very well and let it rest for an hour.
  2. Make kabab shapes and set aside.
  3. In a pan add 4 tbsp oil or butter, add all the gravy ingredients and let it cook on low heat for half an hour.
  4. Cook more to vanish the water. When it leaves a little oil put a piece of chapati on the gravy. Place a heated charcoal piece on top and drizzle few drops of oil. Put on the the lid and rest for a minute.
  5. Serve hot with warna chapati or nan.

So that is going to wrap it up for this special food chicken dum kabab recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!