Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, shrimp broccoli & rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
After sautéing the garlic, I added the shrimp, stir-fried until cooked and transferred to a separate plate. To avoid the risk of a clumpy sauce, I mixed up all of the sauce ingredients (including the corn starch) in a separate bowl and then added it to the wok. When it was thick, I tossed with the steamed broccoli, shrimp, and water chestnuts.
Shrimp broccoli & rice is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Shrimp broccoli & rice is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook shrimp broccoli & rice using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp broccoli & rice:
- Get 1 package medium size frozen shrimp
- Make ready 1 package frozen broccoli florets
- Get and 1 package of frozen white rice
- Prepare Lemon pepper
- Get Garlic pepper
- Prepare 5 tbsp Butter about
Better to take the shrimp out of the pan and set aside, then cook the broccoli. Return the shrimp to the pan with broccoli and sauce at the end. Shrimp with broccoli is the one! It can be simply served on top of white rice, or as part of a multi-course meal with friends and families.
Instructions to make Shrimp broccoli & rice:
- If you have a wok pan heat till hot when right temp add 5 tbsp of butter.
- Open package of shrimp and dump in wok.let shrimp start sauteing until almost cooked.
- Then dump in broccoli florets.
- And dump in package or frozen white rice.
- At this time season with lemon pepper and your garlic pepper.
- Sautee for about 4 min medium high then turn down het and cover with lid and let steam until rice and broccoli are perfect constancy.
- Wich you don't want broccoli over cooked but a slight bite to it still and rice is just right
- Turn off heat and eat.so simple😆
The key is to keep each ingredient as fresh as possible so that the color is original and vibrant. I used large-sized shrimps since they tend to shrink a bit after cooking. If you like any other vegetables. Return the broccoli and shrimp and any juices to the pan. Re-whisk the reserved sauce and add to the pan.
So that’s going to wrap it up for this special food shrimp broccoli & rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
