Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, gf zucchini bread or muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
GF Zucchini Bread or Muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. GF Zucchini Bread or Muffins is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have gf zucchini bread or muffins using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make GF Zucchini Bread or Muffins:
- Make ready 3 cups all-purpose gluten-free flour
- Get 1 tsp. salt
- Take 1 tsp. baking soda
- Get 1 tsp. baking powder
- Take 3 tsp. ground cinnamon
- Get 1 cup sugar
- Prepare 1 cup packed brown sugar
- Take 3 cups grated zucchini
- Make ready 3 large eggs at room temperature, beaten
- Get 1/2 cup canola oil
- Make ready 2 tsp. vanilla extract
- Prepare 1/4 cup applesauce
Steps to make GF Zucchini Bread or Muffins:
- Preheat oven to 325 degrees F
- In a large bowl whisk the flour, salt, baking soda, baking powder, cinnamon, sugar, and brown sugar.
- In another bowl mix zucchini, eggs, oil, vanilla, and applesauce.
- Add zucchini mixture to flour mixture. Mix well
- Lightly spray bread pans (and or muffin tins) and divide the batter evenly.
- Bake the bread loaves for 55 minutes, turing once halfway until toothpick poked in the middle comes out clean. (Bake muffins for 20 minutes, turning pans once).
- Let bread or muffins cool thoroughly. These freeze well, also.
So that is going to wrap it up for this special food gf zucchini bread or muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!