Chilli Sausage fry
Chilli Sausage fry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli sausage fry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chilli Sausage fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chilli Sausage fry is something which I’ve loved my whole life.

So do try out this Sausage Chilli Fry by Rupali Dean & Bakshish Dean & let us know how it turned out in the comments section below! #SausageChillyFry #QuarantineCooking #TheFoodie SUBSCRIBE To The. Heat oil in a frying pan. Fry sliced onions till it is golden in color.

To begin with this recipe, we must first prepare a few ingredients. You can cook chilli sausage fry using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Sausage fry:
  1. Get 250 gms Chicken cheese sausage
  2. Get 1 tsp Chilli powder
  3. Take 1 tbsp Grated coconut
  4. Take 1/2 tsp Garam masala
  5. Get 1/2 tsp Turmeric powder
  6. Prepare 1/4 cup Shallots chopped
  7. Prepare 1 tsp Ginger garlic crushed
  8. Take 1 tbsp Curry leaves
  9. Get 2 Green chillies (cut it into small pieces)
  10. Take as per taste Salt
  11. Get as required Oil for frying

A bowl of good ol' homemade chili is one of those delicious comfort foods that warms the soul and this Italian sausage chili will do just that. Loaded with delicious sausage, ground beef, three types of beans and seasoned just right, this Italian sausage chili will fast become a family favorite. Next, add in the sausage and beef. Use a wooden spoon to break up the meat into smaller pieces as it cooks.

Steps to make Chilli Sausage fry:
  1. Wash the sausages and cut them into round pieces. Marinate it with chilli powder, turmeric powder,garam masala, salt as needed, 5 mins.
  2. Heat a pan, pour 1 tbsp oil, add ginger garlic crushed, then shallots, green chilies.stir it till it becomes soft, then add grated coconut, stir it a while, then marinated sausage and curry leaf.
  3. Close it with a lid.stir it well on low heat till done.
  4. Don't fry or cook too much.

Cook until browned and cooked through. Add in the chili powder, cumin and oregano. Next, stir in the tomato paste. Season with salt and black pepper to taste and add a pinch of chilli flakes (optional), stir and leave to cook for a couple of minutes. Once the onion and bell peppers are soft add the sausage back to the pan and stir everything together and leave to cook for another minute and serve hot!!

So that is going to wrap this up with this special food chilli sausage fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!