Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef khara qeema. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef khara Qeema is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef khara Qeema is something which I’ve loved my entire life. They’re fine and they look fantastic.
Very easy step by step beef keema karahi Recipe video tutorial. Khara Masala Keema Recipe - Kharey Masale Ka Qeema - Kitchen With Amna. Learn how to make beef keema.khara masala keema is Tasty and delicious.beef keema is a famous dish which can be enjoyed in every meal.make this recipe on.
To begin with this recipe, we must prepare a few ingredients. You can cook beef khara qeema using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef khara Qeema:
- Prepare beef qeema
- Get oil
- Take oinon chopped
- Get tomatoes chopped
- Prepare green chilli chopped
- Get Ginger paste
- Prepare Garlic chopped
- Make ready Qeema masala
- Make ready haldi powder
- Prepare zeera powder
- Get coriander powder
- Make ready crushed red chilli
- Take Salt
- Get cinnamon stick
- Make ready black cardamom
- Take zeera whole
- Prepare cloves
- Get black pepper
- Make ready lemon juice
- Take Garnishing
- Get Green coriander
- Get Garam Masala Powder
Learn to cook Khara QeemaRecipe by chef Rida Aftab at Masala TV show. At Masala TV you can check complete Khara Qeema Recipe in Urdu and English. Urdu cooking recipe of Khara Keema Masala Aur Poorian, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Pakistani recipe for minced meat - can be made with chicken mince, beef mince or mutton mince.
Steps to make Beef khara Qeema:
- Mara non-stick tawa.
- Tawa pa oil aur qeema Dal dein.
- Qeema main black cardamom, cloves, cinnamon stick, zeera aur lemon juice Dal ka 5 minutes ka liya dam main cover Kar ka rakhy.
- Tomatoes, Garlic, Ginger, oinon, green chilli chop Kar lein.
- Qeema main Dal dein aur mix kar lein 15 minutes ka liya dam main rakhy tomatoes, oinon, Garlic soft ho Jaye aur water dry ho Jaye.
- Add dry ingredients and cook for 5 minutes.
- Garam Masala Powder aur green coriander leaves Dal ka 2 minutes ka liya dam main rakhy.
- Serve hot roti or naan. I hope you enjoy this yummy khara Qeema.
Kharey Masale Ka Qeema by Kitchen With Amna. I absolutely love qeema in general - I've grown up eating it and this recipe was handed down to me by my mother. Some thing many people don't know is that my mom is actually a certified. The flavor of bhuna beef, mutton, or lamb keema is distinct and stronger than regular keema curry. The bhuna keema has high-fat content and low water content which makes it ideal for preservation.
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