Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, un-fried spaghetti with black fungus (ear mushrooms). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Un-Fried spaghetti with black fungus (ear mushrooms) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Un-Fried spaghetti with black fungus (ear mushrooms) is something that I have loved my entire life. They are fine and they look fantastic.
Great recipe for Un-Fried spaghetti with black fungus (ear mushrooms). Made this un-fried spaghetti this morning for my hubby lunchbox. As usual for him, it was #oilfree #vegetarian and #veganfriendly.
To begin with this recipe, we have to prepare a few ingredients. You can cook un-fried spaghetti with black fungus (ear mushrooms) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Un-Fried spaghetti with black fungus (ear mushrooms):
- Prepare Cooked spaghetti (al dente)
- Make ready Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired)
- Make ready Fresh sliced white mushrooms
- Take Sliced bell paper
- Take Chopped green onion (optional)
- Prepare Soy sauce
- Prepare Garlic powder
- Take Mushrooms powder
- Make ready to taste Pepper and salt
- Take Chili flakes (optional)
As usual for him, it was #oilfree #vegetarian and #veganfriendly. Easy to make and of course tasty 😋 Teresa Tsang. Remove the mushrooms from the water; squeeze to remove any excess liquid and slice. This Pork and Wood Ear Mushroom Stir-fry is quick and easy to make, and perfect for busy weeknights!
Steps to make Un-Fried spaghetti with black fungus (ear mushrooms):
- Using pan or large saucepan add the fungus, mushrooms, and bell pepper.
- Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water)
- Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt.
- Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook.
- Taste it before turn off the heat and un-fried spaghetti ready to serve.
- Note: if you like you can add sesame oil.
- ❤️HappyCooking ❤️
Thinly sliced pork strips are coated in starch and briefly blanched to develop a silky and smooth texture. They're then stir-fried with aromatics, cucumber, and tender wood ear mushrooms in a mouthwatering savory, slightly sweet, and fragrant sauce! Black fungus is usually sold in dried form. With so many types of mushrooms, the possibilities (and recipes) are endless. Discover the flavor profiles and characteristics of different mushroom varieties.
So that is going to wrap this up for this special food un-fried spaghetti with black fungus (ear mushrooms) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
