My First Birthday Cake - Using No Eggs
My First Birthday Cake - Using No Eggs

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my first birthday cake - using no eggs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My First Birthday Cake - Using No Eggs is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. My First Birthday Cake - Using No Eggs is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have my first birthday cake - using no eggs using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My First Birthday Cake - Using No Eggs:
  1. Take 200 grams Pancake mix
  2. Prepare 230 ml Milk or water
  3. Get 300 grams Plain yogurt
  4. Prepare 1 tsp Sugar
  5. Make ready 1 Banana
  6. Make ready 1 to wrap around the cake Teething biscuits (or any hard and long shaped biscuit without eggs, or Teddy Grahams or animal crackers?) for decorating
Steps to make My First Birthday Cake - Using No Eggs:
  1. Strain the yogurt by putting it on top of 4-5 sheets of paper towels, under a colander for half a day in the fridge.
  2. In a bowl mix the hot cake with a little bit of milk at a time.
  3. Use a silicon sheet or parchment paper to cover a baking tray. Thinly spread the cake batter. It doesn't need to cover the whole sheet.
  4. Bake at 340F/170C, until the top is cooked (around 10 minutes)
  5. Remove the parchment paper and use a cookie cutter to cut out 4 pieces. Use a knife if needed.
  6. Move the yogurt from Step 1 into a bowl, and add sugar. This is the yogurt cream.
  7. After the cake has cooled, spread the cream and sliced banana in between.
  8. Spread cream on top, and line the side with biscuits. The cake's height should be the same as the biscuit on the side.

So that’s going to wrap this up for this exceptional food my first birthday cake - using no eggs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!