Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, paneer tikka sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paneer tikka sandwich is a popular afternoon snack that people like to have with hot or cold coffee. Its simple and quick to make, and you can add other toppings, like bell peppers or carrots as well. A well-known rule of physics that we all have learnt in our school is "Opposite poles attract and similar ones repel"!
Paneer Tikka Sandwich is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Paneer Tikka Sandwich is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have paneer tikka sandwich using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Tikka Sandwich:
- Take 4 slices bread
- Get 1 cup chopped paneer cubes
- Take 2 tbsp chopped capsicum cubes
- Prepare 2 tbsp onions cubes
- Prepare 2 tbsp chopped tomatoes cubes
- Prepare 1/4 tsp Kashmiri red chilly powder
- Make ready 1/2 tsp cumin powder
- Prepare 1/2 tsp coriander powder
- Make ready 1/4 tsp amchur powder
- Get 1/4 tsp black salt
- Make ready 1 tbsp mustard oil
- Get 1/4 tsp roasted besan
- Make ready 3 tsp hung curd
- Make ready 1 tsp chopped coriander leaves
- Make ready Salt as per taste
- Take 1 tsp oil
- Make ready 2 cheese slices
- Prepare 2 tsp green chutney
- Prepare 2 tbsp butter
Cook on medium heat, stirring every now and then. Paneer Tikka Sandwiches with Tandoori Mayonnaise -crispy whole grain sandwiches with chunks of vegetables and paneer tikkas nestled in a spicy tandoori mayo sauce pan grilled to perfection. When the kitchen knife brand "SHAN ZU" contacted me recently to see whether I could review one of their GYO series chef's knives, I was excited as I have never owned any high quality knife to use. The Paneer Tikka Sub Sandwich is a delicious creamy and spicy sandwich that is made with paneer tossed in a Tandoori Mayo and chaat masala.
Steps to make Paneer Tikka Sandwich:
- First cut the paneer in cubes sizes then in a mixing bowl add mustard oil, Kashmiri red chilly powder mix it well
- Then add ginger garlic paste and all the dry spices I.e cumin powder, coriander powder, black salt, amchur powder,salt mix it then add hung curd, roaste besan mix it well
- Now add chopped coriander leaves,chopped capsicum, chopped onions, chopped tomatoes
- Now add paneer cubes mix everything properly then cover it and keep it aside for 20 minutes then heat a pan add oil
- Add the marinated paneer mixture cook it for 8 to 9 minutes then turn off the flame, now take 2 slices of bread spread butter on it
- Then spread green chutney on one side and put one cheese slice on the other, then put the paneer mixture then put the other sides of the bread on it
- Then put the bread on the hot grease tawa toast it until golden brown then cut it into pieces and served it hot
The addition of fresh ingredients like cucumber, tomatoes, lettuce and onions adds to the freshness of this dish. The addition of Delmonte Tandoori Mayo in this recipe, not only gives the sub sandwich that creaminess it requires but comes will all the. French bread meets desi spice in this innovative Paneer Tikka Sub Sandwich. Here, French bread is layered with luscious mayonnaise, cheese and veggies along with a tongue-tickling paneer tikka filling. The juiciness of the veggies, the unbeatable taste of cheese, the spiky flavour of the sauces and the truly irresistible filling dance together on your palate to give you a mind-blowing experience.
So that is going to wrap it up for this special food paneer tikka sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!