Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple stuff bread dahi vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Apple Stuff Bread Dahi Vada is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple Stuff Bread Dahi Vada is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook apple stuff bread dahi vada using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Apple Stuff Bread Dahi Vada:
- Prepare 10-12 bread slices
- Make ready 250 gram Apple
- Get 1 tsp salt
- Get Some cashews and raisins
- Take Little black pepper powder a test
- Make ready 2 chopped green chillies
- Take leaves coriander finally chopped
- Prepare 1/4 tsp chat masala
- Get 2,3 tsp cornflour
- Make ready Oil fir frying
- Take 500 gram thick curd (yogurt)
- Get 1 tsp sugar
- Get 1/4 tsp black salt
- Take 1/2 tsp salt
- Get Needed green and tamarind (sweet) chutney, o no. Namkeen,boondi,
- Prepare leaves Green coriander
- Prepare Some pomegranate (anardana)
Steps to make Apple Stuff Bread Dahi Vada:
- First grated apple and add salt, keep a side(cover) 15-20 minutes squeez grated apple and collect juice in a bowl slury
- Take a bowl put apple, mix cashew, raisins, green chilli, black pepper powder coriander leaves, chat masala (no needed to add salt again) and mix well
- Make cornflour paste with apple juice add 2-4 tsp water, remove the cuts from bread slice
- Take water in a bowl for soak slice
- Heat oil for friyng, put semolina in a plate
- Soak bread slice in water squeeze with palm, stuff slice with apple filling, make a ball, coat the ball with cornflour paste, cover ball with semolina
- Fry in hot oil, and from till golden brown all the side
- Put the required little water in a bowl add 2-3 tsp curd and 1 tsp salt and beat he make a thin consistency like buttar milk than put the bread vada (balls) in this for 10 made minutes
- In a bowl pour Curd, add Sugar, salt beat the curd till smooth add water if needed
- Squeeze the bread balls put into a plate add thicken curd, green and tamarind chutney a taste, and serve with namkeen boondi, Sev, coriander leave and pomegranate
So that’s going to wrap it up for this special food apple stuff bread dahi vada recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!