Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, cabbage stuffed in potato and brinjal. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add in potatoes and cabbage along with turmeric powder and salt and mix well. A nice side effect of that, though, was that the potatoes ended up with a delicious degree of caramelization on the outside. Grate potatoes, small inner leaves of cabbage, and one of the onions. (Do not store the grated potatoes in cold water.
Cabbage stuffed in potato and brinjal is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cabbage stuffed in potato and brinjal is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook cabbage stuffed in potato and brinjal using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage stuffed in potato and brinjal:
- Make ready 1/2 kg potatoes
- Make ready 250 grams brinjals
- Take 3-4 tsp garlic ginger and red chilli powder paste
- Get 100 grams shredded cabbage
- Make ready 100 grams finely chopped onion
- Prepare 100 grams grated tomatoes
- Make ready As required Chopped coriander
- Get As Required Oil
- Prepare 2 tsp haldi powder
- Get 4 tsp dhaniya/zeera powder
- Prepare 1 tsp sugar
- Get 1/2 tsp hing
- Prepare to taste Salt
- Make ready 1 Bay leaf
- Prepare 1 tsp rai
- Prepare 2 Whole red chillies
- Make ready 1tsp kitchen king
- Make ready 1 tsp Garam masala
Tender cabbage filled with a veal and pork stuffing with rice. Braised in the Swedish manner and served with mashed potatoes and green beans. Potatoes and cabbage have been sustenance foods in Ireland for ages. In this recipe, mashed potatoes, along with milk and butter, are added to cabbage that has been cooked with onion until tender.
Steps to make Cabbage stuffed in potato and brinjal:
- Now in bowl add chilli step all masala, oil,sugar,salt, chopped coriander leaves mix properly.
- Now stuff this in potatoes and brinjals.
- Now add oil in cooker add rai, tajpatta, whole red chilli and hing.
- Now add stuffed vegetables and leftover masala stir well add water as required close cooker do 3 whistles.
- Open cooker when cool serve in bowl garnish with chopped coriander leaves serve with rice or chapati.
The result is a bowl of comfort, perfect alongside a corned beef dinner. Later pinch two small to medium sized balls from the dough. Take the grated cabbage in a bowl. Add all the rest of the ingredients(except the ingredients for tadka) and mix until it forms a very soft dough like texture. The water from cabbage would be enough to make the dough,if you need you can sprinkle some water to make it to a smooth dough,softer than the roti.
So that is going to wrap this up for this exceptional food cabbage stuffed in potato and brinjal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
