Vegetable Rava Handvo
Vegetable Rava Handvo

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable rava handvo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Rava Handvo is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegetable Rava Handvo is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have vegetable rava handvo using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable Rava Handvo:
  1. Take 3/4 cup (130 gms) Semolina
  2. Make ready 1/2 cup (50 gms) Chickpea flour
  3. Get 1/2 cup Fresh whisked curd
  4. Take 1/2 cup Grated carrot
  5. Get 1/2 cup Cauliflower - (finely chopped)
  6. Prepare 1/2 cup Capsicum - (finely chopped)
  7. Prepare 2 tbsp Roasted Peanuts
  8. Get 3-4 tbsp Oil
  9. Make ready 1/4 tsp Turmeric powder
  10. Prepare 1/2 tsp Red chilli powder
  11. Get 1 tsp Coriander powder
  12. Take 10 to 12 Curry leaves
  13. Make ready 1 tsp Ginger paste
  14. Get 2 to 3 Green chilies - (finely chopped)
  15. Take 3/4 tsp Eno fruit salt
  16. Get 1 tsp or to taste Salt
  17. Prepare 1 tsp Black mustard seeds
  18. Make ready 1 tsp Sesame seeds
  19. Prepare 1/2 tsp Cumin seeds
Instructions to make Vegetable Rava Handvo:
  1. Take semolina in a mixing bowl, add chickpea flour, fresh whisked curd. Mix all. Add water and prepare dense batter. Once dense batter is ready, add spices such as turmeric powder, red chilli powder, coriander powder, ginger paste, finely chopped green chilli, more than salt, mix all ingredients well.
  2. Add veggies such as grated carrot, finely chopped cauliflower, finely chopped capsicum, roasted peanuts. Mix all ingredients. If batter seems dense add water. Keep batter aside to set for 10 minutes. water is used to make this quantity of dough.
  3. Put pan to heat. Add eno fruit salt to Handvo batter, mix it. Meanwhile add oil to the pan. Once oil is rightly hot, add black mustard seeds. Reduce flame, add cumin seeds, sesame seeds, saute it. Put handvo batter in pan, spread evenly. Cover and cook the handvo on low medium flame for 12 minutes.
  4. After 12 minutes. Check the Handvo, if roasted from beneath and dark from above, flip it in a thali.To roast other side, add the leftover oil. Then add sesame seeds, cumin seeds, mustard seeds, slightly roast spices. Put handvo in pan, sesame seeds, cumin seeds, mustard seeds. Cover and cook it on low medium flame for 12 minutes. Check Handvo, place thali and flip handvo likewise. Handvo is roasted well.
  5. Soft and puffy Handvo is ready to be served.Cut it into desired size Relish it anytime for breakfast or as snack.

So that’s going to wrap it up with this exceptional food vegetable rava handvo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!