Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant rava dhokla. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant Rava Dhokla is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Instant Rava Dhokla is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant rava dhokla using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Rava Dhokla:
- Take 1 Cup Rava
- Take 1/2 Cup Curd
- Make ready 1 tbsp Ginger Garlic Chilli Paste
- Make ready 1 tbsp Besan
- Get 1 tbsp Fruit salt
- Take to taste Salt
- Take Pinch turmeric
- Make ready 1 tsp Sugar optional
- Prepare Oil for tadka
- Take 1 tsp Sarso dana
- Prepare 4-5 curry leaves
- Get Pinch hing
- Make ready 1-2 green chillies chopped
- Take 1-2 tbsp Chopped Coriander
- Make ready 1 tsp red chilli powder optional
Instructions to make Instant Rava Dhokla:
- Soak rava with curd adding salt atleast for an hour.
- In soaked rava add ginger garlic chilli paste, besan, sugar (optional), turmeric (optional) and around 1 tbsp of oil. Add additional water in case batter gets too thick. Do not make it into running consistency. Greece dhokla pan with oil. Just before pouring batter in dhokla pan add fruit salt. Gently mix it and pour in pan. Sprinkle red chilli powder on top of it. Steam it for max 10-15 mins.
- Heat oil in tadka pan and add all remaining ingredients in it. Let it fry for minute and pour it on dhokla just before cutting it. Garnish it with fresh coriander.
- Serve it hot with with green chutney.
So that’s going to wrap this up with this special food instant rava dhokla recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!