Vegetable dalia pulao
Vegetable dalia pulao

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable dalia pulao. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Enrich your diet with great taste and great nutrition by adding the Vegetable dalia pulao in your menu. The dalia or broken wheat is cooked with water and then stir fried with chopped mixed vegetable and masalas. Vegetable Dalia Pulao recipe - Broken Wheat with Vegetable recipe Vegetable dalia pulao is considered to be one of the simplest, healthy and delicious one pot meal.

Vegetable dalia pulao is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Vegetable dalia pulao is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have vegetable dalia pulao using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable dalia pulao:
  1. Make ready 1 cup dalia (broken wheat)
  2. Prepare 1 slit green chilli
  3. Prepare 1 tsp grated ginger
  4. Prepare 1/4 tsp turmeric powder
  5. Prepare 1/4 tsp red chilli powder(optional)
  6. Get 1/4 tsp jeera
  7. Make ready 1 tsp oil
  8. Get to taste Salt
  9. Make ready 1 small onion chopped
  10. Take 1 small tomato chopped
  11. Get 1 small capsicum chopped
  12. Take 1 small carrot chopped
  13. Make ready 2 tbsp green peas
  14. Make ready 1 tbsp chopped coriander

Don't over cook the vegetables keep them crunchy. Now add porridge and mix nicely. Porridge pulao is ready; take it out in a serving bowl. Vegetable Dalia Pulao Recipe is a savory preparation of broken wheat.

Steps to make Vegetable dalia pulao:
  1. Dry roast dalia in a heated pan on low flame till golden brown.
  2. Transfer it to a pressure cooker, add 2 1/2 cup water. Cover with a lid and cook until 1 whistle.
  3. Heat oil in a pan on low medium heat.
  4. Add jeera, green chilli and grated ginger, saute for few seconds.
  5. Add turmeric and red chilli powder.
  6. Now add all the veggies and saute for 1-2 minute.
  7. Don't overcook the veggies.
  8. Add cooked dalia into it, salt and coriander. Mix well and cook for more 1-2 minute.
  9. Dalia pulao is ready. Serve this nutritious pulao with any raita of your choice or just with plain curd.

Broken wheat is cooked such that it is soft but not mushy. Flavours and health are added to vegetable dalia pulao in form of vegetables such as carrot, peas etc. The vegetable daliapulao is popped up with lots of lemon juice and chopped coriander. It is very nutritious and is. Spicy Dalia Pulao Recipe is a healthy twist to Pulao which we normally make at home.

So that’s going to wrap this up for this special food vegetable dalia pulao recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!