Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i using 27 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- Prepare 1 bowl Besan flour
- Get 300 gm Paneer
- Make ready 1/2 tbsp Beaking soda
- Get 1/2 tbsp Chat masala
- Prepare For making Curry
- Make ready 1/2 tbsp Red chilli powder
- Get 3 Green chilli
- Make ready 1/2 tbsp Turmeric powder
- Take 1tbsp Coriander leaf
- Make ready as required Powder spices
- Take to taste Salt
- Make ready 1 tbsp Ginger garlic paste
- Prepare 1 tbsp Red chilli powder
- Take 1 tbsp Tomatto paste
- Get 1 tbsp Kashmiri red chilli powder
- Prepare 2 Onion paste
- Prepare 1/2 tbsp Garam masala powder
- Make ready 1 tbsp Coriander powder
- Get 1/2 tbsp Roasted cumin powder
- Take 1/2 bowl Oil
- Take Whole spices
- Make ready 2 Cloves
- Prepare 1/4 tbsp Termeric
- Get 1 inch Cinemun
- Get 1/4 tbsp black pepper
- Get 2 Green cardamom
- Make ready 2 Bay leaf
Steps to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- How to make Paneer Pakoda – - - In a bowl, take a 250 gram flour besan, red chili powder, chaat masala, baking soda powder, salt according to taste and add water and make batter.
- Put oil in a fry pan and heat it - - Put the paneer in a batter and fry it in oil and fry it on medium flame
- Fry the paneer pakoras from both the sides and then take it out in a plate
- How to make Paneer Pakora Curry —- - - Put oil in the pan and heat it
- Add the whole spiced cinnamon, small cardamom, standing spices, cloves, bay leaves, and roasted till it smells. - - Add onion and fry for 10 minutes.
- Add garlic ginger paste and roast it for 10 minutes - - Add tomato paste and roast it for 2 minutes
- Add all the spices powder Red Chilli, Kashmiri Red Chilli, Pepper Turmeric Powder, Coriander Powder, Salt to taste, Garam Masala powder Add cumin powder and fry it for 15 minutes.
- Add a little water to the spices and fry it well. - - Add a glass of water to the spices to make gravy and cook until it comes to a boil.
- Now mix the paneer in the spices and cover and cook for 1 minute.
- Add chopped green chilli, coriander leaf and mix it with spices. - - Paneer Pakora curry is ready and we can enjoy this pander pakora curry with Roti, Rice.Paratha,and Nan
- Pl see the youtube video https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
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