Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sevai kunafa with a custard twist. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sevai Kunafa with a Custard Twist is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sevai Kunafa with a Custard Twist is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sevai kunafa with a custard twist using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sevai Kunafa with a Custard Twist:
- Make ready Sevaiya
- Prepare Sugar
- Prepare Custard powder
- Prepare Milk
- Take milkmaid
- Take Ghee
Instructions to make Sevai Kunafa with a Custard Twist:
- Take a pan roast the sevai in ghee until it becomes brown then add the sugar to the mixture
- Take a pan and boil the milk.take 2 tsp of cold milk and mix the custard powder.once the milk boils add the custard powder and mix it without lumps.then slowly add the milkmaid.
- Take a glass bowl and put one layer of roasted sevai and then the custard mix above that again add the roasted sevai and serve it hot.
- You can decorate the dish with nuts…. enjoy
So that’s going to wrap this up for this exceptional food sevai kunafa with a custard twist recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
