Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, healthy tofu and banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Tofu and Banana Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Healthy Tofu and Banana Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy tofu and banana cake using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Tofu and Banana Cake:
- Make ready 100 grams Silken tofu
- Get 80 grams Banana
- Get 100 grams Cake flour
- Take 1 tsp Baking powder
Steps to make Healthy Tofu and Banana Cake:
- Preheat the oven to 180℃. Mix the tofu and banana in a blender until smooth, then transfer to a bowl.
- Put the flour and baking powder in a plastic bag and shake the contents well. Add these mixed dry ingredients to the bowl from Step 1. Mix with a rubber spatula in a cutting motion.
- Pour the dough into cups and bake in the oven for 25 minutes.
So that’s going to wrap it up for this exceptional food healthy tofu and banana cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
