Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, mushroom soup with onion broth. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom Soup with Onion Broth is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mushroom Soup with Onion Broth is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mushroom Soup with Onion Broth:
- Make ready 1/2 cup onion broth
- Prepare 1 cup water
- Get 3 tbsp flour
- Make ready 1 tbsp butter
- Get 100 gr champignon/button mushrooms, halved
- Take 1 tsp salt
- Prepare Crushed black pepper
- Make ready 1 tsp sliced celery
- Prepare 3 tbsp cooking cream
Steps to make Mushroom Soup with Onion Broth:
- Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
- Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
- When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.
So that is going to wrap it up for this exceptional food mushroom soup with onion broth recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
