Mike's Easy Cheesy Potatoes
Mike's Easy Cheesy Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's easy cheesy potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's Easy Cheesy Potatoes is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mike's Easy Cheesy Potatoes is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mike's easy cheesy potatoes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mike's Easy Cheesy Potatoes:
  1. Get 15 Small Golden Russet Potatoes [thin sliced]
  2. Get 2 Cups Cheddar Cheese
  3. Make ready 1/3 Cup Green Onions [chopped]
  4. Make ready 1 Can Cream Of Mushroom Soup
  5. Take to taste Fresh Ground Black Pepper
  6. Make ready 1/2 tsp Garlic Powder
  7. Make ready 1/2 tsp Onion Powder
  8. Prepare 1 tbsp Garlic Olive Oil
  9. Get 1/2 Cup Fresh Parsley [reserve 1/2 for garnish]
Instructions to make Mike's Easy Cheesy Potatoes:
  1. Rinse, dry and slice potatoes - chop parsley and onions. Add everything except for 1/2 of your parsley. Mix well.
  2. Bake at 425° for 30 to 35 minutes. Or, until spuds are soft. Gently mix and garnish top with fresh parsley. That's it! Easy peasy! Enjoy!

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