Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lucknowi matar chaat in rosti disc. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lucknowi matar chaat in rosti disc is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Lucknowi matar chaat in rosti disc is something that I’ve loved my entire life. They’re nice and they look fantastic.
Lucknowi matar chaat, white matar chaat, matar papdi chaat, aloo matar chaat, #ChaatRecipe #MatarChaat #AlooMatarChaat Ingredients for Matar ki chaat White. Matar Chaat is one of the most famous street food you will find in Delhi. A very quick and Tasty Chaat recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can have lucknowi matar chaat in rosti disc using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lucknowi matar chaat in rosti disc:
- Get For chaat-
- Prepare 1 cup boiled green peas
- Prepare 1 tsp salt
- Get 1 tbsp crushed coriander seeds
- Make ready 1/2 tsp grated ginger
- Get 2 tbsp ghee
- Take 2 finely chopped Green chillies
- Prepare Pinch asafoetida
- Prepare 1 tsp cumin powder
- Take For rosti-
- Get 4 medium grated potatoes
- Get 1 tsp salt
- Prepare 1/2 tsp chilli flakes
- Get 1 tbsp cornflour
- Take 1 tbsp maida
- Prepare For serving-
- Get 1/2 cup whisked curd
- Prepare 1/2 cup tamarind -date chutney
- Take 1 pomegranate seeds
- Get 1 cup chopped coriander leaves
- Take 1 tsp cumin powder
- Prepare 1 tsp red chilli powder
A very quick and Tasty Chaat recipe. Serve with Kulcha bread (Dhaba Style Recipe Coming Soon) !! This is a delicious spicy snack. Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan.
Instructions to make Lucknowi matar chaat in rosti disc:
- For matar chaat crush peas in a mixer and put aside
- In a pan put ghee then put hing, ginger, chilli and saute for a minute then put crushed coriander seeds and saute for 30 seconds
- Now put crushed peas and roast until well combined like a dough or for 5 minutes in a low flame
- Keep aside to cool, then make tikkis from the mixture and roast until it turns golden.
- For rosti disc put grated potatoes in a bowl then I salt, chilli flakes, cornflour, maida and mix,if dough is dry then put little water.
- Now make small disc from this mixture and roast until it turns golden and cooked from both sides
- For serving put rosti disc in a plate then put some chutney, curd then matar tikki and garnish it with some curd chutney, spices and pomegranate seeds and serve hot
The boiled green peas are tossed with an array of spices, chutneys and garnishings and is enjoyed as an evening binge favorite. Matar Chaat recipe - How to make Matar Chaat. The mouth-watering dish is a famous street-food. The rice is cooked separately in fresh and natural masalas, and the marinated chicken is. Find here online price details of companies selling Lucknowi Kurtis.
So that is going to wrap it up with this exceptional food lucknowi matar chaat in rosti disc recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
