Instant Sweet Corn Peanut Dhokla
Instant Sweet Corn Peanut Dhokla

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant sweet corn peanut dhokla. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Sweet Corn Peanut Dhokla is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Instant Sweet Corn Peanut Dhokla is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have instant sweet corn peanut dhokla using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Sweet Corn Peanut Dhokla:
  1. Prepare 1 -Cup roasted suji / semolina
  2. Prepare 1-Cup little sour curd
  3. Get 1-Cup coarsely ground sweet corn
  4. Make ready 3-tbsp roasted peanut coarsely ground powder
  5. Get 1 fresh red chilli chopped
  6. Make ready 1 Small piece of ginger chopped
  7. Make ready 1-tbsp oil
  8. Prepare 1-tsp sugar
  9. Get 1-tsp eno fruit salt
  10. Take as per taste Salt
  11. Prepare as needed Water
  12. Make ready For tempering :-
  13. Get 2 -tbsp oil
  14. Take 1 -tsp jeera / cumin
  15. Get 1 -tsp mustard
  16. Take 1 -tsp lakhnavi saunf / fennel
  17. Prepare 2 -tsp white sesame
  18. Prepare as needed Few red chilli chopped
  19. Prepare 8-10 Curry leaves
  20. Get 1 -tsp Hing / asafoetida
  21. Get 1 -tsp chilli flakes
Instructions to make Instant Sweet Corn Peanut Dhokla:
  1. Roast suji on slow flame,grind sweet corn coarsely with red chilli & ginger put everything in a bowl add peanut powder,salt,curd,oil,sugar,little water & eno fruit salt mix well
  2. Grease the ❤ shape mould and place in a boiled water kadai.pour ready dhokla batter in a mould sprinkle chilli flakes cover and steam dhokla for 25-30 minutes.
  3. Cool little & Unmould dhokla in a serving plate.For tempering heat oil add mustard,jeera,sesame,saunf,red chopped chilli,curry leaves.switch off flame and add hing.pour on dhokla with spoon.cut in pieces & serve hot tasty,sweet corn crunchy dhokla with green Chutney

So that is going to wrap it up with this special food instant sweet corn peanut dhokla recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!