Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant khaman dhokla. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Instant khaman dhokla is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Instant khaman dhokla is something that I have loved my whole life. They’re nice and they look wonderful.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Really yummy and can be used if you are on diet or as an snack ! Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop.
To get started with this recipe, we have to prepare a few components. You can have instant khaman dhokla using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant khaman dhokla:
- Prepare 1 katori besan
- Get 1/4 katori suji
- Get 2-3 tbsp curd
- Prepare 1/2 tsp haldi
- Get 2-3 tbsp sugar
- Prepare 1 tbsp ginger garlic paste
- Take 2-3 tbsp oil
- Make ready 1/4 tbsp eno
- Get 1/4 tsp Hing
- Make ready To taste Salt
- Take tardka (Chhok ke liye)
- Prepare 1 Green chilli
- Prepare as needed Curry patta (meetha neem patta)
- Take 1/4 tbsp rai
- Get 2 tbsp sugar
- Take 2-3 tbsp oil
- Get 1/4 tsp Hing
Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing from the Indian State of Gujarat. This Instant Dhokla recipe can also be served as an appetizer when. The Khaman Dhokla recipe is a popular farsan also known as a snack from the Gujarati Cuisine. The Dhokla is packed with flavours.
Instructions to make Instant khaman dhokla:
- Sab ingridients ko light warm water se thik liquid bana le or usme 1/4 tbl spn eno mix kar de or khaman maker plate me oil laga ke banane ko rakh de. After 10-15 mnt baad check karein.
- Chhok ke liye aap khaman hone ke baad thoda thanda hone pe cut kar le or ek pan me oil garam karein rai, curry patta, hing, hari mirch lambi kaat ke dale or water dale 1/2 cup fir sugar dale or boil karke us water ko khaman ke upar dal de or hara dhaniya se saja ke green / red chutney ke sath serve karein.
- Aap ise dry bhi bana sakte hai. Uske liye aap oil garam karke usme rai, curry patta, hing or green chilli dal ke dhokla usme dal ke dhire dhire dhokla mix karein or achche se use mix kar le light red hone pe utar le..ye dry khanan aap safar me le ke ja sakti hai.
The instant khaman dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at tea time. microwave khaman dhokla has an exquisite texture and appetizing flavour, but is. This soft, fluffy, mildly zingy dhokla sums up to a great snack any time of the day. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast Dhokla or khaman is a popular vegetarian Indian snack from the state of Gujarat. Instant Khaman Dhokla, A famous traditional Gujarati savoury dish made using gram flour.
So that’s going to wrap it up for this special food instant khaman dhokla recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
