Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mixed grains with greens & mushrooms. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mixed Grains with Greens & Mushrooms is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Mixed Grains with Greens & Mushrooms is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mixed grains with greens & mushrooms using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Grains with Greens & Mushrooms:
- Take 1-2 cups Cooked Mixed Grains
- Prepare 1 clove Garlic *finely chopped
- Prepare 2-3 tablespoon Olive Oil
- Take 500 g Mushrooms about *sliced
- Make ready 1 bunch (or as required) Green Vegetables (Spinach, Kale, Silver Beet Leaves, etc.)
- Prepare Salt & Pepper
Instructions to make Mixed Grains with Greens & Mushrooms:
- Heat Olive Oil in a large frying pan over medium heat. Add the Garlic and Mushrooms, cook stirring occasionally for 10 minutes or until the mushrooms are browned.
- Add Green Vegetables and toss until the vegetables wilt. Add the cooked Grains and combine. Season to taste with Salt and Pepper.
So that is going to wrap this up for this exceptional food mixed grains with greens & mushrooms recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
