Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baby bok choy one pot rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baby Bok Choy One Pot Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Baby Bok Choy One Pot Rice is something which I have loved my entire life.
Stir bok choy leaves, chili-garlic sauce, and sesame oil into rice mixture with a fork. Fluff with a fork and garnish with sesame seeds. Ingredients of Baby Bok Choy One Pot Rice.
To get started with this recipe, we have to prepare a few ingredients. You can have baby bok choy one pot rice using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baby Bok Choy One Pot Rice:
- Prepare 2 Cups Chopped Organic Baby Bok Choy
- Prepare 2 Cups Brown Rice
- Get 2 1/2 Cups Water
- Take 1 tsp salt
- Get 1/2 tsp black pepper
Baby bok choy can be eaten whole or cut into smaller portions. Start by adding them to a large bowl of cold water and plunge a few times to remove any excess dirt. You can also rinse under running water. Shake off excess moisture and thoroughly dry the exteriors.
Steps to make Baby Bok Choy One Pot Rice:
- Rinse the brown rice
- Put the brown rice into the rice cooker
- Add 2 1/2 cups water to the rice and start cooking
- Right after the rice is done cooking and the warm button is ON, add chopped Baby Bok Choy, Salt and Pepper to the rice and mix them well
- Cover the lid and let it cook/warm for about 10 minutes
- Done and Enjoy
The difference is that baby bok choy is harvested earlier producing smaller, more tender leaves. This means that baby bok choy is much sweeter than and is often served directly in soup or in salads. Bok choy, on the other hand, is much heartier, perfect for longer cooking times as in stir-frys. Bok Choy Nutrition How to Cook Bok Choy On the Stove. Stir-fried bok choy is a quick and easy way to enjoy this leafy green.
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