Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted tomato and mint salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted Tomato and Mint Salad is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Roasted Tomato and Mint Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have roasted tomato and mint salad using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Tomato and Mint Salad:
- Take spinach kale Mixture of and baby
- Take handful mint leaves of
- Make ready 2 handfuls grape tomatos of heirloom
- Take olive oil
- Take himalayan salt
- Make ready vinegar balsalmic
- Make ready lemon juice
Instructions to make Roasted Tomato and Mint Salad:
- Place the tomatoes on a greased baking sheet in the oven at 400 degrees fareinheit for about 10 minutes. Pierce the tomatoes with a fork.
- Mix the spinah, baby kale, mint leaves together and divide into bowls. Add the tomatoes to the salads.
- Drizzle olive oil, balsamic vinegar, and lemon juice over the salads. Sprinkle with salt.
- Yum!
So that’s going to wrap it up for this exceptional food roasted tomato and mint salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
