Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg pulao. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cover and cook the rice If you like spicy veg pulao then you can add more green chilies (chili pepper) and include some spice. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make.
Veg pulao is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Veg pulao is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook veg pulao using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg pulao:
- Get 1 cup rice / washed and soak
- Take 3 tsp ghee
- Take 1 bay leaf
- Make ready 1/2 cumin seeds
- Make ready 2 green cardamom
- Make ready 3 cloves
- Take 1 inch cinnamon stick
- Make ready 1 medium siz chopped onion
- Take 1 choopd green chilli
- Take 1 tsp chopped garlic and ginger
- Take 2 1/2 cup water
- Get 1/2 cup chopped mix vegetables
- Prepare 1 tsp salt to taste
Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This veg pulao is with my simple homemade pulao masala.
Instructions to make Veg pulao:
- Heat a pressore cooker. Add the ghee and whole spices, fry until fragrant about 20 seconds.
- Add the onion, ginger and garlic saute until the onion turns pinck and soft, about 2 minutes.
- Add the veggies and give it a good mix. Saute for 2 minutes.
- Add the rice, water and mix well. Cover the cooker and wait and set the heat to medium low. let the veg pulao cook for 2 whistle.
- Let the steam escape completely by leaving the pressure cooker along the open. add the chopped coriander levels serve hot.
All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the. Vegetable Pulao-How to make Vegetable Pulao.
So that is going to wrap it up for this special food veg pulao recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
