Gulab jamun
Gulab jamun

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, gulab jamun. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gulab jamun is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Gulab jamun is something which I have loved my entire life. They are nice and they look wonderful.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

To get started with this recipe, we must first prepare a few ingredients. You can cook gulab jamun using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun:
  1. Make ready 4 cups milk kova
  2. Prepare 1 1/2 cup Maida
  3. Take 2 cup sugar
  4. Take as needed ghee

As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.

Instructions to make Gulab jamun:
  1. Mix kova with maida and make your own shapes round or oval
  2. Make ready the sugar syrup 1 kg sugar 1 litre water
  3. Deep fry the balls in ghee and put it in the sugar syrup
  4. Finish

Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.

So that’s going to wrap it up for this special food gulab jamun recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!