Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, butterfly pea lemonade. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butterfly Pea Lemonade is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Butterfly Pea Lemonade is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook butterfly pea lemonade using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butterfly Pea Lemonade:
- Prepare 15-18 butterfly pea flowers
- Prepare 1.5 litre water
- Make ready 1/2 cup sugar
- Make ready 1 lime or lemon
- Make ready ice
Steps to make Butterfly Pea Lemonade:
- Boil 1.5 litre of water and put the butter pea flowers into the pot
- Take the butterfly pea flowers out of the pot
- Add 1/2 cup of sugar
- Stir the sugar and put the juice in the jar
- Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple.
So that is going to wrap it up for this exceptional food butterfly pea lemonade recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
