Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white fried rice and shredded sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
#whitesauce #rice #vegetarian #recipes In this recipe I show you how to make white sauce rice or rice in white sauce at home. This is a version of white. This legendary fried rice is believed to be named after, and created by, a Hong Kong billionaire who instructed his chef to prepare healthier fried rice on the advice of his doctor.
White fried rice and shredded sauce is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. White fried rice and shredded sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook white fried rice and shredded sauce using 19 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make White fried rice and shredded sauce:
- Get for the souce
- Make ready 1/2 cup oil
- Make ready 1 cup carrots
- Take 1 cup capscium
- Take 1/2 cup red bell pepper
- Take 6 Seasoning cubes
- Prepare 2 tbs corn flour
- Get N800 beef meat
- Make ready 7 eggs
- Prepare Pinch salt
- Make ready for the white fried rice
- Make ready 2 and 1/2 cups rice
- Prepare 1/4 cup oil
- Prepare 3 seasoning cubes
- Get 1/4 cup soy souce
- Make ready 1 cup carrot
- Take 1 cup green beans
- Make ready 1 tbs garlic paste
- Get 1 Onion (chopped)
Taste the rice, add a small pinch of salt if necessary. Place shredded cabbage in and fry for half a minute. "Garlic sauce" is actually a term invented by Chinese restaurants in the West. It doesn't indicate the sophistication of the seasoning used in Sichuan shredded pork. Essential ingredients include Sichuan pickled chilli, rice wine, black rice vinegar, soy sauce, sugar and generous amounts of garlic, ginger.
Steps to make White fried rice and shredded sauce:
- This is my 2k ingredients, first wash your rice and perboiled about 80% cooked
- Then wash and dice carrots, capscium,onions,green beans,bell pepper and chopped habareno pepper with garlic. Then sperete chopped garlic, carrots,onion and green beans for the rice and the rest for the soup. Then cut your meat as strip
- In a souce pan add oil and garlic then add onion,carrot,and green beans, stir fry for 3 minutess
- Then break your eggs in separate bowl add salt then add in sauce pan keep stiring
- When your egg done add rice slowly keep stiring
- Then add soy souce and 2 seasoning cubes stir to combine every thing together then turn your flame off. Keep your rice aside
- Add your meat in pot add onion,and enough seasoning cubes like 5-6 and 1 cup of water, cook for 15 minutes
- In a sauce pan add oil,onion,chopped garlic and habareno pepper, chopped carrot,red bell pepper and capscium, stir fry for 3 mins then add boiled meat
- Take 1/4 cup of corn flour add water make runny past then add in sauce to thicken it stir while add corn flour when it's thick it's done
- It's done and time to sarve
- Enjoy.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips This rice is one of my mum's signature dishes - no need for sauces, or sides. Use regular long grain white rice - not the easy-cook kind. Easy cook might seem simpler, but because it's. With fried rice, you always need side-dishes to munch on.
So that’s going to wrap this up with this exceptional food white fried rice and shredded sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
