Loaded chicken casserole
Loaded chicken casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, loaded chicken casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Loaded chicken casserole is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Loaded chicken casserole is something that I have loved my entire life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. For lighter and more sensitive palates, reduce the hot sauce measurement by half. In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce.

To get started with this particular recipe, we have to prepare a few components. You can cook loaded chicken casserole using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Loaded chicken casserole:
  1. Prepare 2 each chicken breast
  2. Take 4 large potatoes
  3. Take 1/3 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Make ready 2 tbsp paprika
  6. Make ready 2 tbsp garlic powder
  7. Get 1/2 tbsp pepper
  8. Take 2 cup shredded cheese, your choice
  9. Take 1 cup chopped green onion
  10. Prepare 1 cup diced cook bacon

Make this Loaded Potato and Chicken Casserole tonight! Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake. Once the potatoes are fully cooked add the marinated chicken.

Steps to make Loaded chicken casserole:
  1. preheat oven to 500°F
  2. mix olive oil, salt, pepper, garlic powder and paprika. Set aside.
  3. peel and cube potatoes. Add to olive oil mixture and toss.
  4. spray 9x13 pan with oil and add potatoes. Set potato bowl aside for next step. Cook potatoes for 45 min tossing potatoes every 15 min.
  5. cube chicken and add to potatoe bowl from previous step. Mix around to rub chicken into olive oil.
  6. grate cheese and add crumbled bacon and green onions.
  7. once potatoes are cooked add marinated chicken on top and sprinkle cheese/bacon/green onion mix on top.
  8. bake another 15 minutes or until chicken cooked thoroughly.
  9. serve with salad and crusty bread.

This is a casserole I can stand behind. All topped with melty cheese and bacon. It is heaven on a plate! Disclosure: This post is sponsored by The Little Potato Company. All text and opinions are my own.

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