Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mushroom onion sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mushroom Onion Sauce is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mushroom Onion Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mushroom onion sauce using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Onion Sauce:
- Get 8 ounces fresh slice white mushrooms
- Take 1 cup chopped onion
- Take 2 tablespoons butter
- Prepare 12 ounces beef broth
- Take 1/2 teaspoon seasoned salt
- Get 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground black pepper
- Prepare 1/4 cup beef broth
- Get 1 tablespoon cornstarch
- Get 1 teaspoon red wine vinegar
Instructions to make Mushroom Onion Sauce:
- Melt the butter and add the onion
- Sauté the onion till just tender
- Add in the mushrooms
- Sauté for 12 minutes add the spices.
- Stir in the broth.
- Let simmer for 20 minutes then mix the 1/4 cup of broth with the cornstarch. Add it in stirring constantly till thickened.
- Serve with what ever you like to eat mushrooms with, steak, mashed potatoes, and so on.
So that’s going to wrap this up with this special food mushroom onion sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
