Spinach and bell pepper waffle
Spinach and bell pepper waffle

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach and bell pepper waffle. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach and bell pepper waffle is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Spinach and bell pepper waffle is something that I have loved my whole life.

Potato, Bell Pepper, and Spinach HashNeighborfood. Shred spinach and cook in dry skillet until wilted (about two minutes), transfer to plate. Cook garlic and pepper for one minute.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach and bell pepper waffle using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and bell pepper waffle:
  1. Get 1 cup rawa
  2. Prepare 1 cup curd
  3. Take to taste Salt
  4. Make ready 1/4 cup spinach leaves
  5. Get 2-3 mini red and orange capsicum / bell pepper
  6. Get 1 tsp red pepper powder
  7. Prepare 1 tsp cumin seeds
  8. Make ready to taste Eno salt
  9. Get as needed Oil for cooking

In a large bowl, mix the baby spinach, red bell pepper, and Parmesan cheese. I'm a huge fan of spinach and red peppers but this didn't do anything for me. I just don't think the flavours went very well together. The New Vegan, a collection of recipes from dedicated herbivore Aine Carlin, is a far cry from the crunchy tomes of yesteryear.

Instructions to make Spinach and bell pepper waffle:
  1. First in a bowl take rava and curd.Mix both ingredients well. Cover it and keep aside.
  2. Now for spinach puree - take water in a pot,when water starts boiling put spinach leaves in it.Cook for 3-4 minutes.Turn off the gas.Transfer these leaves into cold water.Keep this for 2 minutes.now take a grinder and put these leaves in this and puree it.Spinach puree is ready.
  3. Now for capsicum puree - take orange and red mini bell pepper.Cut into halves.Take a tray and grease it well. Now arrange these bell peppers.Keep this into oven and bake it at 200 degrees for about 15 minutes.now take out from oven.Cool it down.In a grinder put these baked bell pepper and puree it. Bell pepper puree is ready.
  4. Now take rava and curd mix.Add little water,salt,red chilli powder and cumin seeds. Mix it well. Now divide this into three equal portion.in a one portion,add spinach puree.Second portion add bell pepper puree and third portion will remain same.
  5. Now take waffle pan,grease it well and preaheat it. Now take three diffrent mix.Add 1 tsp eno salt in every mix.Put diffrent mix into waffle tray.
  6. Cook it for about 5-7 minutes. Tricolor spinach bell pepper waffle is ready.serve hot with chutney.

Bring your vegan repertoire up to date with this vibrant, flavor-packed recipes that don't force traditional animalistic fare into a unwilling mold. Super Easy Stuffed Peppers Recipe - Full Of Onions, Garlic, Spinach, Seasoning, Ricotta And Parmesan Cheese, And A Grain Of Your Choice! We Love To Serve Our Stuffed Peppers With Rice. These Stuffed Bell Peppers Are The Perfect Entree For Meatless Monday Or A Dinner With. If only they would not consist of so much sugar.

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