Mutton Foil stream with Naan
Mutton Foil stream with Naan

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton foil stream with naan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mutton Foil stream with Naan is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mutton Foil stream with Naan is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mutton foil stream with naan using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mutton Foil stream with Naan:
  1. Make ready Yogurt
  2. Take Red chilli powder
  3. Take Green chilies paste or 2 Green chillies (optional)
  4. Take Ginger garlic paste
  5. Get Salt
  6. Prepare Food colour (yellow)
  7. Prepare Cumin powder
  8. Prepare Mace Powder
  9. Take Nutmeg
  10. Prepare Black cardamom powder
  11. Take Prune water
  12. Prepare Mustard paste
  13. Make ready Caper powder
  14. Get vinegar
Steps to make Mutton Foil stream with Naan:
  1. In a bowl dip mutton in vinegar for two hours. In another bowl add yogurt, salt, red chilli powder, green chilies paste, ginger garlic paste, food colour, cumin powder, mace, nutmeg, cardamom powder, prune water, mustard paste, caper powder and mix well. - Add mutton in it and marinate for 4 to 6 hours
  2. Wrap mutton pieces with green chillies, in aluminum foil separately. - Steam for one hour in a steamer. - Your mutton foil roast is ready to serve. Serve with Naan and Raita.

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