Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, aloo pakora. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp.
Aloo pakora is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Aloo pakora is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have aloo pakora using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo pakora:
- Prepare 1 cup gram flour (besan)
- Get 1 tsp Ajwain
- Get to taste Salt
- Take 1 tsp red chilli powder
- Get 1 green chilli finely chopped
- Take 2 tsp coriander leaves, chopped
- Make ready 2 potatoes sliced
- Prepare as required Oil for frying
Moist and soft on inside and crisp outside is aloo pakora, unlike other pakora's. Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe today! If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try.
Steps to make Aloo pakora:
- Mix besan, salt,red chilli powder,green chillies,coriander leaves in a bowl.
- Add water as per consistency. The mixture should not be too thick.
- Heat the oil in a pan. Dip the potatoes slice in the besan one by one and fry them in medium flame and fry till golden brown. flip the pakoras in between.
- Take them out from oil and keep it in a tissue paper to remove excess oil. Serve hot with tomato sauce and green chutney or with a cup of tea
Aloo pakora recipe is a perfect recipe for an evening or afternoon tea time brunch. With incredibly hot days like these, aloo pakora recipe will be a perfect snack once the rainy season arrives. Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and potatoes and so are called. Aloo pakora is one of the most commonly prepared snack in the monsoon season.
So that’s going to wrap this up for this exceptional food aloo pakora recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
