Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, coconut box cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Coconut Box Cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Coconut Box Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have coconut box cake using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Box Cake:
- Make ready 7 oz shredded coconut bags (2)
- Make ready 6 cup milk
- Take 3 box Jello Coconut Instant Pudding (Sugar free)
- Get 1/2 cup egg nog
- Prepare 1 1/2 box honey gramham crackers
Instructions to make Coconut Box Cake:
- Pudding, milk, egg nog and 2 handfulls of coconut in bowl. Beat with mixer on low speed until smooth.
- In plastic or tin pan, line bottom with gramham crackers, then pudding and then coconut. Repeat and then top with coconut and crushed gramhams. Fridge overnight.
So that is going to wrap it up for this special food coconut box cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
