Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken tangdi kabab. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Tangdi kabab is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Tangdi kabab is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken tangdi kabab using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tangdi kabab:
- Make ready 6 chicken leg joints
- Get 1 cup thick curd
- Make ready 2 tbsps ginger garlic paste
- Prepare 3 tbsps Red chilli powder
- Get 1 tbsp dhania powder (coriander)
- Prepare 1 tsp pepper powder
- Make ready 1 tsp turmeric
- Get Salt to season
- Prepare 1 Lemon
- Prepare 1/4 cup chopped Coriander
- Get Oil for baking
Steps to make Chicken Tangdi kabab:
- Wash and make slits on the chicken leg joints. Rub all over with salt, lemon, ginger garlic paste and turmeric. Leave for 15 minutes.
- Take the curd in a bowl. Add the spice powders
- Whisk well. Now rub each leg peice with marinate. Keep in the fridge for an hour Atleast.
- Preheat oven to 200 °. Take a baking tray and place all the leg peices properly
- Drizzle oil over every piece. Now bake at 180 ° for 25 minutes.
- Now turn every peice.
- Now put it to bake again drizzling little oil again all over, for another 25 minutes.
- Last 8 to 10 minutes switch to grill mode or leave in same mode and increase oven temperature to 210 °. Drizzle all over with chopped coriander. Serve hot
- Yummy delicious kebabs are ready to devour. Serve with lemon wedges. The masala too is yumm to mix with hot steamed rice and have.
- Enjoy
So that’s going to wrap it up for this exceptional food chicken tangdi kabab recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!