Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy crispy jalebi chaat. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Crispy Jalebi chaat is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Healthy Crispy Jalebi chaat is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have healthy crispy jalebi chaat using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Crispy Jalebi chaat:
- Take For making Jalebi:-
- Make ready 1 cup Sprouted Green gram (Moong dal) paste
- Make ready 1/2 cup Sprouted Bengal gram paste
- Prepare 1/4 cup Semolina
- Get 1 tbsp cornflour
- Make ready 5 slices sweet bread
- Get to taste Rock salt (sendha Namak)
- Make ready 1 pinch hing
- Get as required Oil for deep fry
- Prepare For making chaat-
- Make ready 1/2 cup Mint(Pudina)/ tamarind chutney
- Get 1/2 cup Curd
- Prepare as required Sev (mixture)
- Prepare 1/2 cup Boiled sweet corn
- Prepare 3/4 cup Pomegranate seeds
- Make ready 1 tsp chaat masala
- Get 1 small bowl Chopped onions
- Prepare 3 tbsp Chopped coriander leaves
- Make ready to taste Rock salt
- Get 1 tsp Red chilli powder
Instructions to make Healthy Crispy Jalebi chaat:
- Take all the ingredients mentioned above in a bowl and blend and mix It well then sieve It to avoid the lumps.
- Then pour the mixture in a plastic sauce bottle.
- Heat oil in a kadhai and then pour the mixture shaping it like Jalebi and deep fry the Jalebi on both sides.
- Then take a bowl add all the ingredients for making chaat mentioned above and mix them well.
- Then add the chaat mixture on each Jalebi
- It's ready to serve.
So that is going to wrap this up with this exceptional food healthy crispy jalebi chaat recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
