Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bihun goreng (fried rice noodles). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bihun Goreng (Fried Rice Noodles) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Bihun Goreng (Fried Rice Noodles) is something that I have loved my whole life.
This is the famous everday menu in Indonesia : Bihun Goreng, means Fried Rice Noodles. Goreng is Indonesian word for "fried". This recipe looks so complicated but it is actually not.
To begin with this recipe, we have to prepare a few ingredients. You can cook bihun goreng (fried rice noodles) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bihun Goreng (Fried Rice Noodles):
- Prepare 250 gr rice noodles
- Make ready 2 eggs - lightly beaten
- Prepare 2 cups spinach
- Take 1 spring onion - cut in diagonal
- Get 1 carrot - cubed
- Take 1 tbsp oyster sauce
- Take 1-3 tbsp kecap manis
- Prepare 1 tsp sesame oil (optional)
- Take 1 tsp soy sauce
- Get 2 tsp salt
- Make ready 1.5 tsp ground pepper
- Make ready 1.5 tsp minced garlic
- Prepare Left over chicken rotisserie etc
Great recipe for Bihun Goreng Kampung (Village Fried Rice Noodles). I named this dish 'Village' Rice Noodles because my mom used to cook it for me when we lived in a small village long time ago. It's a very simple dish and it doesn't use any meat in it because at that time we didn't have enough. This recipe is made by using Rice Vermicelli as the main ingredients.
Instructions to make Bihun Goreng (Fried Rice Noodles):
- Cook rice noodles as per instructions. Rinse with cold water and cut using scissors. Mix with left over (shredded) chicken and spinach. Set aside.
- Mix all spice except minced garlic then put the cooked rice noodles. Mix well.
- Cut up spring onion, carrot, green beans (if using), shiitake mushrooms (if using), any kind veggies. Set aside.
- In a frypan with a bit of cooking oil, cook eggs until a bit firm.
- Put all the cut up veggies from step 3 as well as garlic and cook lightly.
- Put all the noodles mix from step 2. Cook through and taste it.
- Serve with sambal and prawn crackers.
Daily food and cooking discussion with my group of ladies 😊. One made this bihun goreng yesterday and the impact was another one made the dish this afternoon. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is probably the favorite food menus that are being sought by a lot of people in the internet. For anyone who is the one who is looking for the recipe information, then right here is the right website page. We convey the steps to how in order to smoke together with the ingredients needed.
So that is going to wrap it up with this special food bihun goreng (fried rice noodles) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
