Veg pulao
Veg pulao

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, veg pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg pulao is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Veg pulao is something that I have loved my entire life. They are nice and they look wonderful.

Cover and cook the rice If you like spicy veg pulao then you can add more green chilies (chili pepper) and include some spice. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make.

To begin with this particular recipe, we must prepare a few components. You can have veg pulao using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Veg pulao:
  1. Prepare 1 bowl rice
  2. Take 2 onions
  3. Take 2 potatoes
  4. Get 1 cup green peas and soy beans
  5. Prepare to taste Salt, red chilli powder, jeera, black pepper powder
  6. Take 2 tbsp oil

Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This veg pulao is with my simple homemade pulao masala.

Steps to make Veg pulao:
  1. Soak the rice and soya been in two pans for 10 minutes. Take another pan and heat the oil. Put the jeera in the pan and brown it. Now put the chopped onion and potatoes and cook for 2 minutes. Now put the Salt, red chilli powder and black pepper powder. Put the rice into the pan and stir well. Put the green peas and soaked soya been and stir well. Now put 2 bowl water and cook until the water dry.
  2. Serve the hot veg pulao.

All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the. Vegetable Pulao-How to make Vegetable Pulao.

So that’s going to wrap this up with this exceptional food veg pulao recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!