Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable korma. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable korma is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegetable korma is something which I’ve loved my entire life. They are fine and they look fantastic.
Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Kurma or korma is a curry made using veggies or. This delectable Indian Vegetable Korma is loaded with potatoes, tomatoes, carrots, peas, and I hope you guys love Indian food as much as I do, because this Creamy Indian Vegetable Korma is recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetable korma using 31 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vegetable korma:
- Make ready 2 cups mixed chopped veggies
- Take Cauliflower florets
- Prepare French beans
- Make ready Carrots
- Make ready Green peas(matar)fresh or frozen
- Take Potatoes diced
- Prepare 1/4 cup soya bean nuggets
- Make ready 1/2 cup mushrooms
- Take 1/2 cup paneer
- Take 1 1/2 cup fresh coconut grated
- Make ready 1/2 cup coriander leaves
- Get 3 green chilles (can adjust according to ur taste)
- Make ready 10 kaju
- Make ready 1 tbsp poppy seeds (khus khus)
- Take 2 tbsp sesame seeds (til)
- Make ready 5 garlic cloves
- Get 1 inch ginger
- Prepare 1 tbsp coriander seeds (Dhaniya)
- Make ready 1/2 tbsp fennel seeds (badisoap)
- Make ready 1 tsp Turmeric
- Get 2 green cardmom (ealichi)
- Get 2 pieces cinnamon sticks(dalchini)
- Take 5 cloves (lavang)
- Get 3 tbs oil
- Prepare 2 tbsp ghee
- Take as needed Vegetable stock or water
- Make ready leaf Bay leaf
- Prepare 1 cup chopped onion
- Prepare 1/2 cup chopped tomatoes
- Get To taste Salt
- Make ready Handful coriander leaves for garnishing
Vegetable Korma is a popular Indian curry in which boiled vegetables are cooked in a creamy and aromatic gravy of yogurt, coconut and cashew nuts based paste and sautéed onion and tomato. This vegetable kurma tastes great with paratha, poori, dosa! Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy.
Instructions to make Vegetable korma:
- For masala paste : heat 1 tsp oil in pan add coriander seeds, fennel seeds, ginger, garlic,green chilles, sesame seeds, cardmom, cloves, cinnamon, fry this for 5 mins then switch off the flame add coconut and coriander leaves,turmeric, add water as required and make fine paste
- Soak poppy seeds and kaju in water for 20 mins & make paste of this
- Boil all the veggies with little salt
- Soak soya bean in water for 10 mins, squeeze water and keep aside
- Heat oil & ghee in wok add bay leaf next add chopped onion fry it till translucent then add tomatoes fry till oil seprates next add masala paste fry well,then add kaju, khus khus paste & boil it for 5 mins
- Next add boiled veggies, vegetable stock, salt, add soya bean stir & give it a nice boil thn add paneer & mushroom
- Cover and cook for 7- 10 mins switch off the flame
- Garnish with coriander leaves and fried kaju
- Note : In this recipe i have used green chilles, though u can also add red chilles
- If vegetable kurma gravy looks thick add some more water the consistency should be medium neither thick nor thin.
Vegetable kurma is a delicious spiced curry from the Indian Cuisine. Kurma is also called as korma. There are many variations in making korma. Vegetable Korma is a creamy, lightly spiced curry with green cardamom and yogurt as main star ingredients. This simple to prepare nut-free, mix veg Korma (or veg Kurma Recipe) comes together.
So that is going to wrap this up with this exceptional food vegetable korma recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
