Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, golden fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Golden fried rice is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Golden fried rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
Chef Lucas Sin of Junzi Kitchen joins us for an episode of Chefs at Home to make golden fried rice four different ways—traditional, with ketchup, buffalo chicken-style, and with asparagus and XO. Add onion and season with a pinch of salt. Note: I used brown rice here which did not dull the brillant yellow hue of the fried rice.
To begin with this particular recipe, we have to first prepare a few components. You can cook golden fried rice using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Golden fried rice:
- Make ready 200 grams leftover rice(cooked)
- Get 3 egges
- Make ready 2 teaspoons Salt
- Prepare 1 teaspoons white pepper (optional)
- Make ready Scallion
Say hello to Golden Fried Rice! Turmeric is a spice staple in many curries, however other spices can often overpower it. Turmeric by itself has a subtle aroma of ginger. Some said it has a slight orange scent or earthy aroma with delicate notes of lemon and mint.
Instructions to make Golden fried rice:
- Mix the egg yolk with the rice. Note: You could also use warm rice, but it is easier to create loosen rice texture during the cooking process if you used cold rice.
- Put 20 grams of oil in the pan. Put the rice in when the oil is hot. Stir fry until the rice is loosened
- Create a space in the middle to cook the egg white. Stir it until it’s 80% cooked. Mix the egg white with the rice
- Add salt and pepper before adding scallion. Stir to mix everything thoroughly. Voilà ❤️
The best way to make the best plate of golden fried rice is to use freshly made warm rice. Especially for making today's Best Golden Fried Rice. Nothing can beat the aroma from freshly cooked rice and by using warm rice, it ensures the egg yolks are coated evenly and absorb into each grain of rice. In a bowl and with a fork, beat together the egg, green onion, MSG (or other flavor enhancer), salt, and sherry (or Bragg). Add the rice and stir vigorously to combine well.
So that is going to wrap this up for this special food golden fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
