Shahi tukray#five ingridients
Shahi tukray#five ingridients

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shahi tukray#five ingridients. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shahi tukray#five ingridients is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Shahi tukray#five ingridients is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook shahi tukray#five ingridients using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shahi tukray#five ingridients:
  1. Take bread
  2. Get illaichi/cardamom powder
  3. Make ready condence milk
  4. Make ready evaporated milk
  5. Make ready sugar
  6. Prepare desi ghee for frying
  7. Get dry fruits of your choice.almonds wallnuts etc
Instructions to make Shahi tukray#five ingridients:
  1. Make sugar syrup.add cardamom powder and 2 tablespoon sugar in1and half cup of water until sugar is completely dessolved.
  2. Take 6 slices of bread.cut corners and cut in half triangles.fry in desi ghee until golden brown and cripy.add in sugar syrup.set aside.
  3. Combine condence milk and evaporated milk.
  4. Take a wide plain dish add bread slices.add mixture of condence milk and evaporated milk.
  5. Spread evenly all over slices.add chopped almonds and walnuts. you can add dry fruits of ur choice or u can add only almonds.refrigrate for 1 hour and enjoy😊😊

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