Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys maple oat plum crumble gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Allergy friendly (GF, DF, SF, NF, EF, Refined sugar free) Vickys Roast Chicken Ratatouille, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Think crumble meets flapjack and you've got this seriously comforting Add all the fruit to a saucepan with the cinnamon and maple syrup.
Vickys Maple Oat Plum Crumble GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Vickys Maple Oat Plum Crumble GF DF EF SF NF is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vickys maple oat plum crumble gf df ef sf nf using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Maple Oat Plum Crumble GF DF EF SF NF:
- Take 12 ripe plums, stones removed and fruit quartered
- Prepare 8 tbsp maple syrup
- Take 100g gluten-free / plain flour
- Prepare 100 g gluten-free rolled oats
- Make ready 50 g caster sugar / superfine
- Take 1 tsp ground cinnamon
- Get 75 g sunflower spread
Use them to help choose recipes that are best suited for you! There is also an egg free diet (EF) and a nut free diet (NF) that concerns individuals who are allergic to these specific foods. It is best to run some. Vegetable Broth, GF DF EF SF NF - Vickys 'Tur-Duck-Hen' Roulade (Three Bird Roast) GF DF EF SF NF - Vickys Salted EF SF NF - Vickys Vichyssoise, GF DF EF SF NF - Vickys Christmas Cranberry & Pistachio Shortbread Cookies, GF DF - Vickys Dairy-Free CONDENSED Cream of Chicken Soup.
Steps to make Vickys Maple Oat Plum Crumble GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400°F and lightly grease an ovenproof casserole or baking dish
- Toss the chopped plums in the syrup then put in the oven to cook for 10 minutes
- Meanwhile make the topping - Mix the flour, oats, sugar and cinnamon together
- Rub the butter in with your fingertips to create crumbs
- Once the plums are out of the oven, cover with the crumb topping and return to the oven for a further 15 minutes until the top is golden
- Serve immediately with custard or ice cream and drizzle some extra maple syrup on top - - https://cookpad.com/us/recipes/332987-vickys-vanilla-custard-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf
Used maple syrup in place of honey and did not frost. Would like a little more lemon flavor to shine through, so might add lemon extract or essential oil next time. Baking gf,df, paleo is out of my comfort zone anyway so the graphic is great for me visually to recall what the heck I am doing here! Vickys Various Tortilla Pinwheels, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Various Tortilla Pinwheels, GF DF EF SF NF.
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