Spicy Shrimp Fried Rice (Indonesian Style)
Spicy Shrimp Fried Rice (Indonesian Style)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy shrimp fried rice (indonesian style). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spicy Shrimp Fried Rice (Indonesian Style) is something which I have loved my entire life.

Spicy Shrimp Fried Rice (Indonesian Style). Nasi Goreng (Indonesian-style Fried Rice) - Manila Spoon. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice.

To get started with this particular recipe, we must first prepare a few components. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Make ready 500 gr leftover cooked rice (a day old)
  2. Make ready 4 eggs, lightly beaten with 1/4 tsp salt
  3. Get Shrimp, as needed, peeled and deveined
  4. Get to taste Sweet soy sauce
  5. Get 3 green onion, sliced and seperate the green and white part
  6. Get to taste Salt,
  7. Take to taste Ground white pepper,
  8. Get Grind into spice paste
  9. Make ready to taste Dried chilies, soak into boiling water until softened
  10. Prepare (Fresh Thai chilies can be used instead of dried chilies)
  11. Prepare 4 shallots
  12. Take 4 garlic cloves
  13. Prepare 1 cube or 1 tsp shrimp paste
  14. Take 2 tsp crispy tiny shrimp

Add white part of green onion. Great recipe for Spicy Shrimp Fried Rice (Indonesian Style). The good thing about making fried rice is you can throw any leftover meat or vegetables in it. Since this dish is Indonesian style of Fried Rice, I used "KECAP MANIS (SWEET SOY SAUCE)" and "SHRIMP PASTE/Belacan (TERASI)" as the special.

Instructions to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
  2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
  3. Add white part of green onion. Stir for a few second.
  4. Add the shrimp. Stir until the shrimp look pink.
  5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
  6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
  7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
  8. Sweet soy sauce
  9. Shrimp paste/belacan (terasi)
  10. Crispy tiny shrimp

This is the easiest recipe ever for the mid-week blues! So like always, we've gathered the perfect cooking tips for you guys for this recipe. Spicy Shrimp Fried Rice loaded with vegetables and fried with Asian seasonings for the best homemade one-pot fried rice dinner ever! Shrimp fried rice are my favorite ditch-the-delivery dinner on busy weekdays. A batch of cooked rice, shrimp, veggies, and spices get magic-bath in wok and turn into a scrumptious.

So that is going to wrap it up for this special food spicy shrimp fried rice (indonesian style) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!