Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of mushroom soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cream of Mushroom Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cream of Mushroom Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Mushroom Soup:
- Get 2-3 cups chopped mushroom
- Make ready 1-2 cloves chopped garlic
- Get 2 table spoon butter
- Prepare 3 table spoon vegetable oil
- Get 1/2 cup chopped fresh parsley
- Make ready 1 cup light cream
- Prepare 2-3 cups chicken broth or water
- Prepare to taste Salt and black pepper
- Take 1 dry onion, chopped
Steps to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
So that’s going to wrap this up with this special food cream of mushroom soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
